Come celebrate New Year’s Eve with us! There will be no closed menu and you can order whatever you want, try all the dishes and novelties that will only be this one night and combine them with a wine list prepared for the last day of this great year!
Due to the high demand for reservations and to ensure a table, it is essential to pay a deposit of 20 euros, which will be deducted from the total of the final consumption.
You can pay it via paypal:
Or by bank transfer:
ES49 0081 0115 9700 0196 9398
Book online using the following form and attach to the form your receipt, paypal screenshot or transfer of the 20eu deposit.
Fill in each field with the day, time, number of people and a valid phone number and Voila!
If you have problems attaching the screenshot send it to us at firstname.lastname@example.org
Sourdough bread with butter.
Sourdough bread with homemade mushroom butter.
Sourdough bread with tomato
Sourdough bread with tomato. (Pan tumaca)
Mojama salad (new year's edition)
Mojama salad, cucumber, pickled onion, sprouts and fried almonds.
Veal round steak (new year's edition)
Veal round steak at low temperature, tuna sauce, capers, anchovies and its cooking base.
ESCALIVADA KATSUOBUSHI (New Year's Eve Edition)
Sourdough bread, roasted peppers, Cantabrian anchovies, garlic and fresh cream.
VEGGY RED (New Year's Eve Edition)
Beets, fermented berries, ricotta and radicchio, speacial new year’s edition.
Bean cream, crispy corn, lime and Brussels sprouts.
STEAK TARTARE (new year's edition)
Steak tartare, vegetable ash, natural white wine cream and water cress in a special way.
Roasted scallops au BEURRE BLANC
Roasted scallops, kohlrabi, pear. Moussel sauce: mussel broth, beurre blanc.
Secreto Iberico, romaine salad, cranberries, tarragon, onion sauce.
Roasted leeks, sunflower seed hummus, homemade mustard and grapefruit hearts.
LUBINA New Year`s eve edition
Confit sea bass, kombu, barley, parsley, lime.
PANNA COTTA COCO
Quince and fermented kiwi withn panna cotta Coconut, homemade forest berry jelly with its jelly and chocolate.
Homemade cookie, spiced dark chocolate cream and pear macerated in natural white wine.
3 handmade, organic, additive-free sausages from selected areas of Spain, France and Italy.
TABLA DE QUESOS
3 quesos artesanales y ecológicos, de ganadería ética y provenientes de zonas de producción seleccionadas de España, Francia e Italia.
TABLA QUESOS Y EMBUTIDOS MIX
Mix de 3 quesos y 3 embutidos artesanales, ecológicos, sin aditivos y provenientes de ganadería ética.